Maass B L, Metre T K, Tsongo F, Mugisho A B, Kampemba F M, Ayagirwe R B B, Azine P C, Bindelle J and Chiuri W L 2014:
From taboo to commodity: history and current situation of cavy culture in the Democratic Republic of the Congo.
Livestock Research for Rural Development. Volume 26, Article #151.
, from http://www.lrrd.org/lrrd26/8/maas26151.htm