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Livestock Research for Rural Development, Volume 25, Number 2, February 2013
ISSN 0121-3784



  1. Determinants of poverty in (agro-) pastoral societies of Southern Ethiopia; E Adugna and M Sileshi

  2. Genetic variation from 12 microsatellite makers in an indigenous Tswana goat flock in South-eastern Botswana; D Maletsanake, S J Nsoso and P M Kgwatalala

  3. Nutritive value and anti-nutritional components of leaves of some salt-tolerant tree species; M R Al-Masri

  4. Contribution of body condition score postpartum in monitoring of dairy cattle in central Algeria; Radhwane Saidi, Djamel Khelef and Rachid Kaidi (In French)

  5. Comparison of economic impact of alternative constraint control measures in indigenous chicken production in Nyanza Province, Kenya; P O Olwande, W O Ogara, L C Bebora and S O Okuthe

  6. Systems of cattle production in South Central Coastal Vietnam; D Parsons, P A Lane, LD Ngoan, N X Ba, D T Tuan, N H Van, D V Dung and L D Phung

  7. Assessment of the potential of cactus pear (Opuntia ficus indica) as livestock feed in Northern Ethiopia; Gebremeskel Gebretsadik, Getachew Animut and Firew Tegegne

  8. Effect of supplementary protein source on the performance of indigenous meat goats fed Guinea grass hay; H W Kato, F Kabi and D Mutetikka

  9. Evaluation of nutritive value of leaves of tropical tanniferous trees and shrubs; Kechero Yisehak and Geert P J Janssens

  10. Participatory Rural Appraisal to characterize dairy production systems in Bangladesh; M M Uddin, M N Sultana and K J Peters

  11. Physico-chemical and microbiological proprieties of milk from two sheep breeds (Comisana and Sicio-Sarde); A Gasmi-Boubaker, H Ben Ismail, I Ben Hmida and L Yahyaoui (In French)

  12. Effect of prostaglandin and equine chorionic gonadotrophin on estrus behaviour of Sahel goats during the harmattan season; B O Omontese, P I Rekwot, J S Rwuaan, I U Ate and H J Makun

  13. Characterization of fish production and marketing practices under small-holder fish farming systems of Eastern Kenya; E P Oyieng, H K Charo, A K Kahi and J M K Ojango

  14. Application of Hazard Analysis Critical Control Point (HACCP) practice to the milk production and marketing chain: the case of Tanga region, Tanzania; E S Swai and L Schooman

  15. Effect of harvest date on yield and quality of vetch (Vicia villosa, Roth) and triticale (X tritcosecale, Witmack) forage mixtures; Gasmi-Boubaker Aziza, S Ben Youssef, C Benila and N Rebai

  16. Effect on feed intake, digestibility and N balance in goats of supplementing a basal diet of Muntingia foliage with biochar and water spinach (Ipomoea aquatica); Sengsouly Phongpanith, Sangkhom Inthapanya and T R Preston