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Livestock Research for Rural Development, Volume 22, Number 6, June 2010
ISSN 0121-3784



  1. Pigs, goats and chickens for rural development: Small holder farmer’s experience in Uganda; A Ampaire and M F Rothschild

  2. The effects of incorporation of Moringa oliefera leaves and sweet potato vines in the ration of growing grasscutters (Thryonomys swinderianus Temminck); E K Adu, H Bagulo and K Amaning-Kwarteng

  3. Analysis of factors influencing adoption of cattle management technologies by communal farmers in Northern Namibia; E C Musaba

  4. Effect of hard wheat bran on the growth performance of broiler chicken; D Boudouma and M Berchiche (In French)

  5. Preference of sheep for Pennisetum purpureum silage mixed with tropical forage tree foliage; R Pinto, D Hernández, F Guevara, H Gómez, F Medina, A Hernández, J A Jiménez, E Alfonso, P Mendoza and B Ruiz (In Spanish)

  6. Ethnoveterinary medicine and health management in poultry in Southern and Western Districts, Botswana; J C Moreki, B Poroga, R Dikeme and D Seabo

  7. Ruminal in situ degradability in water buffalo (Bubalus bubalis) of dry matter and cell wall constituents of Pennisetum purpureum vc. CUBA CT-115 with different ages of re-growth; D Valenciaga, B Chongo, O La O, A Oramas, J Cairo and N Pompa (In Spanish)

  8. Effect of Taro (Colocasia esculenta) leaf + stem silage and mulberry leaf silage on digestibility and N retention of growing pigs fed a basal diet of rice bran; Ty Chhay, Khieu Borin and T R Preston

  9. Nutritive value of leaf meal of Cowpea (Vigna unguiculata (l) walp.) for growing pigs; Patricia Sarria, C Montoya, L M Yusti, I Orejuela, M Guevara, A C Cruz, J Arredondo, A Londoño and M Peters (In Spanish)

  10. An assessment of tick-borne diseases constraints to livestock production in a smallholder livestock production system in Machakos District, Kenya; F D Wesonga, P M Kitala, J M Gathuma, M J Njenga and P N Ngumi

  11. Effect of the Thyme essential oil in the improvement of growth performance and sanitary status of broiler chickens; M-H Ben-Mahdi, B Djellout, T Bouzagh-Belazouz, F Yahiaoui and N-R Ben-Mahdi (In French)

  12. Effects of processed Mucuna pruriens (var cochinchiensis) beans on carcass characteristics of broiler chicken; F Adzitey, G A Teye, H K Dei and C Okine

  13. Evaluation of two waste water treatment systems design for small pork farms and its efficiency to decrease coliforms and Salmonella spp; A B Cordero, R G Martínez, M A Herradora and G Ramírez

  14. Effects of ensiled cassava (Manihot esculenta) foliage compared to a soybean meal supplement on gastrointestinal nematode infections in goats; Seng Sokerya, Chadrawathani Phanchadcharam, Morn Suy and J Höglund

  15. Chemical composition and in vitro digestibility of leaves of Hedysarum coronarium L, Medicago truncatula L, Pisum sativum L and Vicia sativa L; H Selmi, A Gasmi-Boubaker, W Mehdi, B Rekik, Y Ben Salah and H Rouissi (In French)

  16. Evaluation of rations supplemented with fibrolytic enzyme on dairy cows performance 3. Productive performance of lactating Friesian cows; M I Bassiouni, H M A Gaafar, A M A Mohi El-Din, A M Metwally and M A H Elshora

  17. Evaluation of Moringa oleifera leaf meal inclusion in cassava chip based diets fed to laying birds; T S Olugbemi, S K Mutayoba and F P Lekule